Cantina Pasta lunch / cantina / eat / Okinawa / koza / long-standing / pasta / Italian / food /
A long-standing pasta restaurant in Koza.
Cantina opened behind Okinawa City’s Ichibangai shopping area in 2000, and has continued to be a popular pasta restaurant among local office ladies.
Their menu includes tomato based pomodoro and arrabbiata sauce pastas, garlic oil based pastas such as pepperoncino, and others items such as genovese and squid ink pastas. The variety of pastas to choose from makes it impossible to get tired of eating at Cantina, and is the secret to their success. You can also enjoy your meal even more by modifying the level of spiciness and increasing or decreasing the amount of garlic for free.
Cantina’s sauces (including tomato sauce, meat sauce, Genovese, squid ink, dry tomato) are all original recipes, and their bread, cheesecake and muffins are all handmade as well.
It goes without saying that their sauces are very popular, and from the many requests of patrons, Cantina has started selling them in glass jars.
Their lunch menu can be ordered any time of the day, so you can enjoy their pastas at a reasonable price. Put Cantina’s pastas on your daily lunch lineup!
*You can choose between minestrone, bread or a drink to go with single pasta meals.
*Minestrone, bread and a drink come with pasta sets.
*Mini cheesecake comes with all single meals and sets.
Pasta sets ¥650~880
Cantina Blog: http://yuro.ti-da.net/
|Location||1-30-12 Chuo, Okinawa-shi|
|Reference price||Pasta sets ¥650~880|
|Official Web Site||
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